The second newsletter of the project covers the activities of second half of 2021, including first feedback on country Living Labs, plans for 2022, workshops on agricultural data spaces, digitalization trends in Estonian agriculture and other topics. The newsletter is available at https://sustainit.ee/sustainit-newsletter-2/...
The first Swedish Living Lab (LL) was organised by the Halmstad university team on July 1st as an online meeting. The 12 participants represented different stakeholders in meat and milk value chains: dairy and beef farmers, a cheese producer, an ICT-consultant focusing the agricultural sector,...
The first meeting of Finnish Living Lab was organized by University of Oulu team on November 24th. Meeting has 13 participants representing farmers, major database and ICT stakeholders, dairy companies, slaughterhouses and beef industry, experts and administrators. Stakeholders discussed the development of animal health and...
The German Living Lab meeting was organized by team from Technical University of Munich on October 29th. The stakeholders representing farmers, veterinarians, farmer organizations (milk and beef) and the ICT sector discussed the ICT barriers and potential solutions. This group identified the lack of software...
On 11 November 2021, Estonian Chamber of Agriculture and Commerce for the first time organized a conference on the challenges and developments of the ongoing digital transition in agriculture. The conference topics covered the impacts of agricultural policy and the role of public sector in...
The first meeting of Estonian Living Lab took place on 28 October 2021 in Mäo, Estonia as a hybrid event with virtual and in person attendance. 15 participants represented the main database operators Estonian Livestock Performance Recording and Agricultural Registers and Information Board, dairy and...